Presentació del llibre “Cuina, societat i natural al Montseny, Reserva de la Biosfera” i lliurament dels premis del Concurs de receptes de la Reserva de la Biosfera del Montseny corresponents a les edicions de 2019 i 2021.
Presentació del llibre “Cuina, societat i natural al Montseny, Reserva de la Biosfera” i lliurament dels premis del Concurs de receptes de la Reserva de la Biosfera del Montseny corresponents a les edicions de 2019 i 2021.
Assistents
Valentí Junyent, diputat delegat de Mobilitats, Espais Naturals i Prevenció d'Incendis Foreastals.
Jordi Padrós, coordinador en matèria d'Espais Naturals.
M. Àngels Palacio, gerent de Serveis d'Espais Naturals.
Joana Barber, directora de la Reserva de la Biosfera del Montseny.
Josep Maria Bagot, diputat de Suport a Entitats Locals de la Diputació de Girona.
Pol Barnis, alcalde en funcions de Seva.
Place
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